CLASE AZUL REPOSADO 70CL

Description

The agave is slow cooked in traditional stone ovens for a minimum of 72 hours, fermented with proprietary yeast, and then distilled1. The tequila is rested in American whiskey barrels for eight months, which imparts a warmness and smoothness on the tequila.

Additional Information

Meals & Drinks Type Alcoholic Drinks

CLASE AZUL REPOSADO 70CL

By Ewine.ng

(Joined Selloff since: 10 months ago)

328,000
9 months ago

 

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